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Crop guide Hydroponic garden · hobbyist Français
Cucumber grown in a hydroponic tower

Fruiting vegetables · Demanding

Cucumber

Cucumis sativus

Trellising is a must.

EC (mS/cm)
1.7–2.0
pH
5.0–5.5
Cycle
moderate
Difficulty
Demanding

Sound origin

Cucumis sativus

Native to the foothills of the Himalayas, in northern India, where it was domesticated at least 3000 years ago.

Source: Wikipedia

What it provides nutrients

Per 100 g, raw · Cucumber, flesh and skin, raw

16kcalEnergy
96gWater
0.6gFiber
0.6gProtein
  • Source of vitamin K
Vitamin K 16.4 µg 22 %
Vitamin C 8.25 mg 10 %
Potassium 157 mg 8 %
Vitamin B9 (folate) 12.3 µg 6 %
Magnesium 13.6 mg 4 %
Calcium 19.2 mg 2 %
Vitamin A (beta-carotene) 45 µg 1 %
Iron 0.13 mg 1 %

% of an adult’s reference intake (EU Regulation 1169/2011). “Source of”: at least 15 % per 100 g, “high in”: at least 30 % (thresholds of EC Regulation 1924/2006).

Source: Ciqual 2020 table (ANSES), food no. 20019

Key steps

  • Trellising is a must.
  • Vigorous growth, large root volume.
  • Best in a Dutch bucket.

In which system?

TowerNFTGrowing mediumKratky

Approximate calendar

Sowingnone
Plantsnone
Harvestnone

Garden, patio, balcony: Belgian and northern French climate, earlier farther south. Estimates to adjust with your own dates.

Frequently asked questions

Cucumber in hydroponics: what pH?

Recommended pH: 5.0–5.5 (Oklahoma State HLA-6722 benchmark). Measure every day at the same time and correct in small doses, after adjusting the EC.

Cucumber in hydroponics: what EC?

Recommended electrical conductivity: 1.7–2.0 mS/cm (Oklahoma State HLA-6722 benchmark).

Cucumber: which hydroponic system?

Best suited: growing medium (Dutch bucket). Trellising essential.

Sources
  1. Oklahoma State HLA-6722

My trials

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